Perforated Tart Ring Round - 90mm
LAB - PTR90
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For a professional finish, use the Perforated Tart Ring to create sweet and savoury tarts, pies, quiches, pastries, mousse and more!
- Made from high quality stainless steel
- The regular micro perforations ensure an even spread of heat making them perfect for baking pastry
- The smooth inner surface allows for easy removal of product
- The rings are engraved with their size to easily identify the size you need
- Grease or oil the ring before you insert the dough for easy release