Cake decorating class - Fondant and Flowers
Join us on 17th October 2026 9:30am to create your own edible bouquet! We will teach you how to smoothly cover your cake in fondant as well as how to make your own fondant flowers: roses, daisies and carnations. The class will run for approximately 4 hours and costs $210.00.
The non-refundable deposit to book this class is $90.00, with the remaining $120.00 being due on the day of the class.
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