Bauble Cookie Cutter

Celebrate Christmas with some baked treats using the Bauble Cookie Cutter! This cookie cutter can be used with a range of materials including fondant, cookies, sandwiches, cake, and much more!

This cookie cutter measures at approximately 9cm high x 6.5cm wide x 2.3cm Deep.

Directions

1. After preparing your cookie dough, refrigerate for at least 1 hour
2. Roll our your chilled cookie dough on a cool, lightly floured surface, keeping the dough thickness as even as possible for baking consistency
3. Dust the sharp edge of your cookie cutter in flour before each cut
4. Work from the centre of the dough to the edges, cutting shapes close to one another to prevent extra scraps/ re-rolling. If the cookie cutters get really sticky, wipe them off with a damp paper towel
5. Use a thin spatula to transfer the cutouts onto a cookie sheet lined with parchment paper, spacing them at least 1 inch apart
6. Bake according to your recipe directions
7. Remove the cookies from the oven and let them cool for a few minutes before transferring them to a wire rack to cool completely
8. Decorate as desire and enjoy

A warm, soapy handwash is recommended after each use. Dry thoroughly.